Cookies salés lardons et mozzarella

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Cookies salés lardons et mozzarella. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cookies salés lardons et mozzarella is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Cookies salés lardons et mozzarella is something that I've loved my entire life.

Many things affect the quality of taste from Cookies salés lardons et mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies salés lardons et mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Cookies salés lardons et mozzarella using 9 ingredients and 9 steps. Here is how you cook that.

A tomber mes p'tits cookies salés ! ❣️Idéal pour un apéro entre amis ou même pour Noël ils seront engloutis en deux temps trois mouvements 🤣 #teamtrees #1recette1arbre

Ingredients and spices that need to be Get to make Cookies salés lardons et mozzarella:

1. 120 de de farine
2. 1 œuf
3. 60 g beurre mou
4. 1 boule de mozzarella
5. 50 g fromage râpé
6. 1 CaC levure chimique
7. Ail en poudre
8. qq gouttes d'huile d'olive
9. 200 g lardons natures

Instructions to make to make Cookies salés lardons et mozzarella

1. 🥓Préchauffez votre four à 180°c.
2. 🥓Faire cuire les lardons dans une poêle (mais pas trop afin qu'ils ne durcissent pas à la cuisson).
3. 🥓Coupez la boule de mozzarella en petits morceaux et réserver au frigo.
4. 🥓Ensuite dans un saladier, mélanger le beurre avec la farine et la levure chimique.
   Incorporer l'oeuf et bien mélanger la pâte afin qu'elle soit homogéne.
5. 🥓Ajoutez ensuite la mozzarella, les lardons et le fromage râpé.
   Assaisonner selon votre goût et verser quelques gouttes d'huile d'olive.
6. 🥓Entreposez la pâte 30mns au frais afin qu'elle soit plus malléable.
7. 🥓Façonner ensuite les cookies en petites boules et disposez-les sur une plaque avec du papier sulfurisé (les aplatir avec la paume de la main ou une spatule).
8. 🥓Cuire 15 mns à 170°c.
9. 😜Bonne dégustation😜

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So that's going to wrap it up with this special food Simple Way to Prepare Homemade Cookies salés lardons et mozzarella. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!