🎋Légumes et vermicelles façon Thaï🍜

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, 🎋Légumes et vermicelles façon Thaï🍜. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
🎋Légumes et vermicelles façon Thaï🍜 is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. 🎋Légumes et vermicelles façon Thaï🍜 is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from 🎋Légumes et vermicelles façon Thaï🍜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🎋Légumes et vermicelles façon Thaï🍜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🎋Légumes et vermicelles façon Thaï🍜 is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have 🎋Légumes et vermicelles façon Thaï🍜 using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make 🎋Légumes et vermicelles façon Thaï🍜:
- 2 petits poireaux
- 1 oignon
- 4 cuillères à soupe d'huile de sésame
- 2 cuillères à soupe d'huile de tournesol
- 2 carottes
- 18 cranberries
- 1 cuillère à soupe graines de sésame noire
- 2 cuillères à soupe sauce soja
- 8 cuillères à soupe vermicelles
Instructions to make to make 🎋Légumes et vermicelles façon Thaï🍜
- Dans une casserole, faire bouillir de l'eau et cuire les vermicelles. Les refroidir sous l'eau froide après cuisson. Réservez.

- Dans une poêle wok, faire revenir à l'huile de tournesol et de sésame les oignons émincés, les poireaux émincés, les carottes râpés(râpé en gros filaments, pas en fin). Les légumes restent un peu croquants.


- Ajouter les graines de sésame et un filet d'huile de sésame, bien remuer.


- Rajouter les vermicelles et bien remuer. Rectifier l'assaisonnement si besoin.

- Présentation dans une assiette et disposer 6 cranberries par assiettes.


- 🥢Bon appétit🥢


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So that's going to wrap it up for this special food Simple Way to Make Homemade 🎋Légumes et vermicelles façon Thaï🍜. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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